"Garlic Grilled Onions" is a fast and delicious favorite for everyone that goes great with steak or chicken.
4 Tablespoons butter
1/2 teaspoon garlic powder
2 large yellow onions
Preheat grill for medium heat, or preheat your grill to 350 degrees F (175 degrees C).
Thinly slice each onion.
Place onion slices in a large bowl and pour 1/2 the bottle of Kraft Thick'n Spicy BBQ Sauce.
Place each onion on a separate square of aluminum foil.
Place 1 Tablespoon of butter on each one, and sprinkle with garlic powder, salt and pepper.
Wrap tightly with the foil.
Place onion on the grill or in the oven for 20 to 30 minutes, turning over occasionally.