Deliciously spiced sweet potatoes are grilled with apples for a perfect mouth watering blend. Grill and Oven directions.
Ingredients
2
large sweet potatoes, sliced and diced
1
apple - peeled, cored and thinly sliced and diced
Ground
cinnamon to taste
Brown
sugar to taste or Splenda
1/2
cup butter
Directions
Preheat an outdoor grill medium heat.
In a bowl, toss the sweet potato and apple slices and dice with the cinnamon and sugar.
Divide the mixture into 4 portions, places each on a large piece of aluminum foil.
Top each with an equal amount of butter.
Place foil packets on the grill, and cook 40 minutes.
Turning every 5 to 10 minutes, until potatoes and apples are tender.
Oven
In a bowl, toss the sweet potato and apple slices and dice with the cinnamon and sugar.
Divide the mixture into 4 portions, places each on a large piece of aluminum foil.
Top each with an equal amount of butter.
Tightly seal foil around each portion.
Bake until potatoes and apples are tender.
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