Tuesday, November 4, 2014

Chicken Pizza

This great-tasting all-star pizza pie is sure to bring a smile to your children's faces.


4 skinless, boneless chicken breasts - cut into bite size pieces
1 onion, chopped
2 green bell peppers, chopped
2 large cans tomato sauce
2 large cans diced tomatoes
1 Tablespoon dried parsley
1 Tablespoon dried oregano
1 Tablespoon dried basil
2 teaspoons thyme
1 cloves garlic, pressed 
1 bay leafs
1 cup mozzarella cheese
1 Boboli Bread shell


Place all ingredients in slow cooker. 

Stir to make sure all chicken is coated well.

Cook on Low setting for 8 hours, until chicken, onions and peppers are tender.

Spoon pizza topping onto shell, top with mozzarella cheese and bake at 350 degrees until cheese has melted. 

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