The bacon melts into the chicken and the BBQ sauce combined with apples creates one really tasty dish!
Ingredients:
3-4 chicken breasts
½ cup Kraft Hickory barbecue sauce
1-2 apples, peeled and grated
Juice of 1 lemon
6-8 slices of bacon
½ cup Kraft Hickory barbecue sauce
1-2 apples, peeled and grated
Juice of 1 lemon
6-8 slices of bacon
Directions:
In a small bowl, combine barbecue sauce, grated apple, and lemon juice.
In a small bowl, combine barbecue sauce, grated apple, and lemon juice.
Rinse chicken breasts and pat dry. Wrap 2 pieces of bacon around each chicken breast half.
Place wrapped chicken in a greased 4-5 quart crock pot and top with BBQ sauce mixture.
Set to low and cook for 6-8 hours.
