Cajun Pumpkin Seeds

Add a touch of spice to your holidays with this awesome recipe for "Cajun Pumpkin Seeds".

Ingredients

2 cups pumpkin seeds; rinsed and airdried
1 Tablespoon extra virgin olive oil
1 Tablespoons Cajun Seasoning
1 teaspoon sea salt; if Cajun Seasoning was made without sea salt

Directions

Oven: Preheat oven to 350°. In a medium-size bowl, toss seeds in oil to coat. Spread on a rimmed baking sheet and sprinkle with salt.  Bake about 10-15 minutes and stir. Bake 5-6 minutes longer, or until lightly toasted. Transfer to a large shallow plate to cool before serving. Stovetop: Warm a large skillet over medium heat. Add oil, then seeds, and stir well to coat. Spread mixture in an even layer; stir often until seeds are lightly toasted. Season with salt. Transfer to a large shallow plate to cool before serving.