Eyeball Poppers

Crunchy, poppable potato balls that when you take a bite the center looks like an eyeball. Seriously, your guest will get a kick out of "Eyeball Poppers"

Ingredients

1 package Betty Crocker Instant Potatoes; cooked and cooled

1/4 cup all purpose flour

1/4 teaspoon white or black pepper

2 teaspoons garlic powder

2 eggs; beaten

1 cup bread crumbs

1 (8 oz.) can black olives

Directions

Preheat oven to 400 degrees F.

Combine potatoes, eggs, pepper, garlic, and flour; mix until blended.

Take one whole olive and mold into the center of a ball of the potato mixture; using about 2 tablespoons for each ball should make about 24 eyeballs.

Pour the bread crumbs into a bowl.

Roll the potato ball in the bread crumbs.

Coat a large baking dish with cooking spray.

Place the balls in the baking dish and spray with cooking spray.

Bake 15-18 minutes.

Serve.