Showing posts with label roasting. Show all posts
Showing posts with label roasting. Show all posts

Saturday, July 13, 2013

Creamy Southwestern Chicken


This tasty Creamy Southwestern Chicken recipe for the crock pot is pack full of flavor.



Ingredients

4 -6 boneless skinless chicken breasts, halved
2 cloves minced garlic
1/4 tsp. chili powder
1/4 tsp. onion powder
1/2 tsp. ground cumin
1/2 tsp. dried oregano
1/2 tsp. dried basil
1/2 tsp. dried thyme
1 8oz. can chicken broth
8 ounces cream cheese, softened
2 (10 1/2 ounce) cans concentrated cream of chicken soup
1 (4 ounce) cans mushroom stems and pieces, drained
Sea Salt and Pepper to taste
Hot rice or pasta

Directions

Place the chicken breast halves in the crock pot.
Combine the seasonings and broth mix well; pour over top of chicken.
Cover and cook on low for 3-8 hours.
Combine the cream cheese and soup until smooth and blended.
Stir in mushroom pieces.
Pour soup mixture over chicken and cook 1 hour or until thinkens.
Serve over hot rice or pasta






Creamy Italian Chicken


This tasty Creamy Italian Chicken recipe for the crock pot is made with a great flavor combination of cream cheese, Italian salad dressing mix, fresh basil, and mushrooms.




Ingredients

4 -6 boneless skinless chicken breasts, halved
1 (1 1/4 ounce) envelopes dried Italian salad dressing mix
2 cloves minced garlic
¼ cup fresh chopped basil
1 8 oz. can chicken broth
8 ounces cream cheese, softened
2 (10 1/2 ounce) cans concentrated cream of chicken soup
1 (4 ounce) cans mushroom stems and pieces, drained
Sea Salt and Pepper to taste
Hot rice or pasta

Directions

Place the chicken breast halves in the crock pot.
Combine the Italian dressing mix and broth until smooth; pour over top of chicken.
Cover and cook on low for 3-8 hours.
Combine the cream cheese and soup until smooth and blended.
Stir in mushroom pieces.
Pour soup mixture over chicken.
Cook 1 hour more or until chicken is cooked through.
Serve over hot rice or pasta.