Showing posts with label Foil pack recipes. Show all posts
Showing posts with label Foil pack recipes. Show all posts

Wednesday, October 29, 2014

Apple Butter Sweet Potatoes


Deliciously spiced sweet potatoes are grilled or baked with apple butter for a perfect mouth watering blend.


Ingredients

2 large sweet potatoes, sliced and diced
1 cup apple butter
2 Tablespoons brown sugar to taste or Splenda brown sugar
1/2 cup butter
1/4 teaspoon cinnamon

Directions 

Grill
Preheat an outdoor grill medium heat.

Microwave potatoes 8 minutes.

In a bowl, toss the sweet potatoes and apple butter and sugar mix well.

Divide the mixture into 4 portions, places each on a large piece of aluminum foil.

Top each with an equal amount of butter.

Tightly seal foil around each portion.

Place foil packets on the grill, and cook 15-20 minutes, turning every 5 to 10 minutes, until potatoes.

Oven
Preheat an outdoor grill 350.

Place foil packets on a baking sheet.

Bake 20-30 minutes until potatoes.



Spicy BBQ Onions


"Spicy BBQ Onions" is a fast and delicious favorite for everyone that goes great with hot dogs or hamburgers.


Ingredients

1 (18 oz.) bottle of Kraft Thick'n Spicy BBQ Sauce
2 large yellow onions

Directions

Preheat grill for medium heat, or preheat your grill to 350 degrees F (175 degrees C).

Thinly slice each onion.

Place onion slices in a large bowl and pour 1/2 the bottle of Kraft Thick'n Spicy BBQ Sauce.

Mix well.

Place each onion on a separate square of aluminum foil.

Wrap tightly with the foil.

Place onion on the grill or in the oven for 20 to 30 minutes, turning over occasionally.




Monday, October 27, 2014

Apple Grilled Sweet Potatoes

Sweet Potatoes

Deliciously spiced sweet potatoes are grilled with apples for a perfect mouth watering blend. Grill and Oven directions.


Ingredients

2 large sweet potatoes, sliced and diced
1 apple - peeled, cored and thinly sliced and diced
Ground cinnamon to taste
Brown sugar to taste or Splenda
1/2 cup butter


Directions

Grill

Preheat an outdoor grill medium heat. 


In a bowl, toss the sweet potato and apple slices and dice with the cinnamon and sugar.

Divide the mixture into 4 portions, places each on a large piece of aluminum foil.

Top each with an equal amount of butter.

Tightly seal foil around each portion.

Place foil packets on the grill, and cook 40 minutes.

Turning every 5 to 10 minutes, until potatoes and apples are tender.

Oven

Preheat an oven 350 degrees F. 


In a bowl, toss the sweet potato and apple slices and dice with the cinnamon and sugar.

Divide the mixture into 4 portions, places each on a large piece of aluminum foil.

Top each with an equal amount of butter.

Tightly seal foil around each portion.

Place foil packets on the grill, and cook 40-50 minutes.

Bake until potatoes and apples are tender.







Sunday, October 26, 2014

Easy Jalapeno Poppers

The rich and creamy combination of spices and muenster cheese nicely contrasts the muted spice of grilled  jalapeno peppers.



Ingredients

12 jalapenos remove the stems (tops) 
2 tablespoons olive oil
1/4 teaspoon Sea Salt 
1/4 teaspoon ground garlic
1/4 teaspoon coriander
1/4 teaspoon black pepper
muenster cheese.


Directions


Rise jalapenos with cold water and dry. 

Remove the stems (tops) from jalapenos.

Scrape out the seeds and stuff with muenster cheese.

Place the jalapenos in a large bowl add olive oil, sea salt, ground garlic, black pepper and coriander and toss until all of them are covered with the seasonings and oil.

Pour them into your foil pack fold end of foil pack shut.

Grill over medium-high heat, turning often, 10 minutes.