Showing posts with label Marijuana. Show all posts
Showing posts with label Marijuana. Show all posts

Friday, October 6, 2017

Cannabis Pineapple Creme Pie

Pineapple Creme Pie

I have won high praise from this "Cannabis Pineapple Creme Pie" from seasoned pie bakers!  It has the rich delicious creamy pineapple flavor that is sure become one of your favorite pies.


Ingredients

1 cup Powdered Sugar
¼ cup Cornstarch
1 ½ cup cold water
3 egg yolks
1 Tablespoon Cannabis Butter
1 small can crushed pineapple
½ teaspoon pineapple, rum, or vanilla extract
1 pre-baked Cannabis Pie Crust

Directions

Preheat oven to 350̊, and bake pie crust until golden.
Combine powdered sugar and cornstarch with cold water in a medium sized heavy sauce-pot.
Stir in egg yolks.
Bring to boil over medium heat until thickened to the consistency of very thick pudding.
Remove from heat and stir in drained crushed pineapple.
Pour into baked pie shell and let cool before adding topping if using

Cannabis Double Pie Crust


The Perfect Cannabis Pastry for Extra Large Double Pie Crust 


Ingredients

2 ¾ cup Cannabis Flour
1 Teaspoon sea salt
1 cup butter flavored shortening
8 – 9 Tablespoons ice cold water

Directions


Sift together flour and salt.

Cut in shortening with pastry cutter or butter knives.

Add water 1 tbsp at a time to carefully form a ball.

Divide ball in two.

Chill in refrigerator for 1 hour.

Roll on floured surface or between sheets of wax paper to desired diameter.


How to Make Cannabis Flour


Cooking marijuana is not as simple as throwing pot leaves into your brownie mix. You must first create marijuana infused ingredients. Cooking with medical marijuana is then as simple as substituting a marijuana infused ingredient for a regular one. The first step is to learn "How to Make Cannabis Flour" by watching this video.




Tuesday, October 3, 2017

MaryJane Pizza Dough

Cannabis Pizza Dough

 "MaryJane Pizza Dough" recipe is absolutely delicious. Try it the next time you want a pizza.


Ingredients 

1 tablespoon dry active yeast
½ teaspoon kosher or fine sea salt
½ teaspoon agave nectar, sugar or honey
2 tablespoons Cannabis Olive Oil
2/3 cup tap water (around 110 degrees is perfect)
1 Tablespoon cannabis bud; finely chopped

Directions



    1. Pour 2/3 cup warm water into small bowl; stir in yeast. 
    1. Let stand until yeast dissolves, about 5 minutes.
    1. Brush large bowl lightly with Cannabis Olive Oil . 
    1. Mix 1 1/2 cups flour, sugar, cannabis and salt in processor. 
    1. Add yeast mixture and 3 tablespoons oil; process until dough forms a sticky ball. 
    1. Transfer to lightly floured surface. 
    1. Knead the dough until smooth, adding more flour by tablespoonfuls if dough is very sticky, about 1 minute. 
    1. Transfer to prepared bowl; turn dough in bowl to coat with oil. 
    1. Cover bowl with a dish towel and let dough rise in warm draft-free area until doubled in volume, about 1 hour. 
    1. Hit down dough. 
    1. Rolling out the dough according to recipe instructions. 
    1. Start in center of dough, working outward toward edges but not rolling over them.

Not Responsible Misuse, Stoner Stupidity or Bad Reactions
Do NOT drive or operate machinery after using this recipe.

MUST BE 18 

Wednesday, September 27, 2017

MaryJane Maple Bacon Mug Cake

Maple Bacon Mug Cake

This "MaryJane Maple Bacon Mug Cake" recipe is for those out there that Love Bacon. This is a MUST TRY CAKE! My son-in-law LOVED it when my daughter made this for him.


Ingredients

2 Tablespoon of Cannabis Olive Oil
1 large egg
1 Tablespoon milk
1 Teaspoon pure maple extract
Tablespoon all-purpose flour
3 Tablespoon of maple-syrup
2 cooked pieces of bacon 


Topping


Maple Frosting 
Bacon Bits

Mix together in your mug then microwave for 1 min 30 sec. 

Let it cool down before adding your maple frosting and bacon bits onto.



Not Responsible Misuse, Stoner Stupidity or Bad Reactions
Do NOT drive or operate machinery after using this recipe.
MUST BE 18 

MaryJane Chocolate Brownie In A Mug


Who doesn't like a good chocolate brownie. Now you can make a "Cannabis Chocolate Brownie In A Mug" and you don't have to share it. I love this recipe the most it is so moist and chewy.


Ingredients

4 Tablespoon of sugar of your choice or (2 TBSP of Stevia)
Tablespoon all-purpose flour
Tablespoon of  Cannabis Olive Oil
3 Tablespoon of cocoa powder or 
1 hot cocoa packet  
1 egg

Directions

Mix together in your mug then microwave for 1 min 30 sec. 

Not Responsible Misuse, Stoner Stupidity or Bad Reactions
Do NOT drive or operate machinery after using this recipe.
MUST BE 18 


Cannabis Triple Chocolate Delight Cookies

Triple Chocolate Delight Cookies

These "Cannabis Triple Chocolate Delight Cookies" are chewy, rich chocolate, are absolutely delicious.They stay soft and moist for weeks in a container. 


Ingredients 

1 cup Cannabis butter; softened
1 cup Cannabis Olive Oil
1 cup granulated sugar
1 cup powdered sugar
2 eggs
1 teaspoon Vanilla extract
1 pkg (3.4 oz.) Chocolate pudding mix
1 bag Chocolate Chips
4 cups flour
1 teaspoon cream of tartar
1 teaspoon baking soda
1 cup pistachios; chopped
1/4 cup Cocoa Powder

Additional sugar in separate bowl

Directions

Preheat oven to 350 degrees

Cream Cannabis butterCannabis Olive Oil, and sugars in large mixing bowl.


Beat in eggs, extract, and pudding mix.


In separate bowl, stir together flour, cocoa powder, baking soda, and cream of tartar.


Slowly add dry mixture to creamed mixture.


Fold in chips and nuts until they are well blended within the dough.


Chill for 1 to 2 hours, if not chilled dough will be too sticky for next step.


Roll chilled dough into balls and place on ungreased cookie sheet 2 inches apart.


Coat the bottom of a glass in oil (first cookie only), and dip into bowl of sugar.  


Press down cookie balls with glass. 


Dip glass into sugar and repeat on all.  


The cookie will not bake correctly if this step is skipped!


Bake until edges of cookies are just golden, not entire cookie, between 10 to 15 minutes depending on oven and size of cookies.


Let cool completely before removing from pan!


They are very tender and fragile when hot.



Not Responsible Misuse, Stoner Stupidity or Bad Reactions
Do NOT drive or operate machinery after using this recipe.
MUST BE 18 

Monday, September 18, 2017

Cannabis Pumpkin Spice Mug Cake

Pumpkin Spice Mug Cake


This easy "Cannabis Pumpkin Spice Mug Cake" can be made it quick[y plus it's
just delicious. If you really want to rock your tasted buds top with Riddi Wip and my Golden Pumpkin Spice Syrup .


Ingredients

2 Tablespoon all-purpose flour or Gluten Free all-purpose flour
1 Tablespoon honey
1 Teaspoon pumpkin spice blend
1  pinch fine sea salt
1 Tablespoon of Cannabis Olive Oil
2 Tablespoon pure pumpkin puree
1  Tablespoon of any kind of milk
1 large eggs

Directions
Mix together in your favorite mug. 
Then microwave for 1 min 30 sec.

Toppings

Icing, Riddi Wip, Ice cream, and 
Golden Pumpkin Spice Syrup optional.

Not Responsible Misuse, Stoner Stupidity or Bad Reactions
Do NOT drive or operate machinery after using this recipe.
MUST BE 18 




Thursday, September 14, 2017

Cannabis Infused Olive Oil

Cannabis Infused Olive Oil

"Cannabis Olive Oil" is one of the most effective oils in that infuses THC and also one of the most versatile cooking oils for recipes. You can use the oil with any recipes that requires oil including salad dressings.


Ingredients:

2 cups Olive Oil

1/2 cup Cannabis



Tools:
1 quart size canning jar.


Directions:

Combine cannabis and olive oil into a quart canning jar.

Saucepan of Boiling Water

Then add the jar into the boiling water let it infuse, stirring often for 1 ½ hours.

Strain the cooled infused oil through a fine mesh strainer and some cheesecloth.

Store in an airtight container at room temperature.




Not Responsible Misuse, Stoner Stupidity or Bad Reactions
Do NOT drive or operate machinery after using this recipe.
MUST BE 18 

MaryJane Gluten Free Chocolate Chip Cookies

Cannabis Cookies

This recipe that is already amazingly good now with the cannabutter . WOW! You a "MaryJane Gluten Free Chocolate Chip Cookies" that will make your head spin.


Ingredients

2 1/4 cups all purpose gluten free flour
1 TSP baking powder
1 TSP baking soda
1/2 TSP sea salt
1/4 TSP xanthan gum of your blend of flour does not have it
3/4 cup cannabutter room temp
3/4 cup firmly packed brown sugar
1/2 TSP stevia
2 large eggs
2 TSP vanilla
1 (12-ounce) package semi-sweet chocolate chunks or chips

Directions

Preheat oven to 375°F. 

Combine flour blend, baking powder, baking soda, salt and xanthan gum in bowl. 

Then a separate bowl combine cannabutter, brown sugar and sugar in bowl. 

Mix on a medium speed making share to scrape the bowl until creamy. 

Add the eggs and vanilla then  keep beating, scraping bowl often, until it is mixed. 

Gradually add flour mixture, beating at low speed until well mixed. 

Stir in chocolate chips. 

Using a TBSP put the dough 2 inches apart on to a cookie sheets with parchment paper. Bake 9-12 minutes or until light golden brown. 

Then let cool down before eating.

Please do let me know what you think of this one.


Not Responsible Misuse, Stoner Stupidity or Bad Reactions
Do NOT drive or operate machinery after using this recipe.
MUST BE 18